This is one of those recipes that, on first look, may seem a bit bland. However, once these subtle flavors have simmered awhile, they come together in a complex and beautiful way! I have made this curry about once a week for months now, one of us is always craving it. This dish is super quick and easy to prepare, packed with nutrition, and surprisingly
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When I first made the switch from vegetarian to vegan I got a little freaked out about not being able to eat ice cream any more. I set out to make the best vegan ice cream in the world, and I feel like I succeeded. This is basically that same recipe, with raw cacao powder and maca powder added to make this the
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When I decided to make the switch from vegetarian to vegan I had some concerns. Will I get enough protein? What will I eat at restaurants? Pizza without cheese? But by far my most pressing concern was “What about ice cream?” I have been a huge fan of the creamy sweet treat ever since I was a little kid and could get a
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I am an ice cream junkie. I eat ice cream just about every night. OK, I eat ice cream every night. So when I went from vegetarian to vegan, I was not ready to end my affair with the smooth, sweet, and creamy love of my life. I was determined to make the best vegan ice cream in the world, and after exhaustive
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